COFFEE BEANS > GIAKANJA AB
GIAKANJA AB
GIAKANJA AB
Blackberry. Vanilla. Bold.
Origin: | Nyeri, Kenya |
Roast: | Espresso |
Producer: | Giakanja Farmers Cooperative Society |
Altitude: | 1750 meters |
Varietal: | SL28 & SL34 |
Process: | Washed |
On the volcanic land between Mount Kenya and the Aberdare mountain range, over 1450 small farmers produce coffee for the Giakanja washing station. This beautiful espresso offers elegant flavours that are typical of Nyeri: a fruit forward and deliciously complex profile.
The Cup
The Cup
About The Farm
About The Farm
The Process
The Process